Taco Pizza
An easy and delicious way to enjoy all the flavors you love about tacos on a premade pizza crust. Add whatever toppings you'd like, and you've got a super simple and amazingly quick weeknight dinner that is sure to be a crowd pleasing favorite!
Ingredients
- 1 Premade pizza dough - we like the pillsbury dough in the can.
- 1 pound Lean Ground Beef
- Packet of Taco Seasoning
- Refried Beans - enough to spread on pizza dough
- 1/2-2/3 cups Grated Cheese to sprinkle on top of meat - use a mix of cheddar, pepper jack, monetary.
Topping Suggestions:
- Lettuce, any type, shredded or cut up
- Diced tomatoes
- Diced Onions
- Sliced Jalapenos
- Sliced avocado
- Chives
- Cilantro
- Red/Green bell peppers
- Black beans, drained/rinsed
- Salsa or pico de gallo
- Sour Cream
Instructions
- Brown the hamburger meat and use the taco seasoning according to instructions. Set taco meat aside.
- Roll the pizza dough out into whatever shape you'd like. Bake according to package directions, except remove about 5-7 minutes before time is done.
- Spread the refried beans as your bottom layer of pizza sauce.
- Sprinkle a generous amount of the taco meat to cover the refried beans.
- Sprinkle a generous amount of the grated cheese on top of the meat. If you'd like to add any vegetables that you want baked, throw those on there too... there are no rules here!
- Return to the oven to let the crust finish baking and first three toppings to warm. Remove when crust is done and cheese is melty.
- Add any toppings desired, cut and enjoy!