Get ready for it…. TACO. PIZZA.
Yes, you read that correctly. Taco. Pizza. And yes, it is everything you’ve ever wanted in your entire life. All the best things we love …
Bourbon Ginger Apple Cider
Bourbon. Check. Ginger. Check. Apple Cider. Check. This is one cocktail that screams fall. I love this fizzy drink so much, it’s hard to not …
Easy Smothered Steak – two ways
Smothered steak always reminds me of the Salisbury steak that was served at our elementary cafeteria, and I don’t know about you… but no thank …
Herbed Flank Steak
I used to avoid flank steaks because I thought that they absolutely had to be grilled and should only be used for fajitas. I don’t …
Easy Empanadas
Easy Empanadas? Yes please! Argentina? Spain? Mexico? I have not traced the origin of these delicious little pockets of scrumptiousness, but I do know that …
Herb Roasted Pork Loin with Port Wine Glaze
Oh my heavens. Y’all. This recipe may sound complicated, but I promise you it is anything but. The hardest part is probably the chopping of …
Pomegranate Rosemary Vodka Tonic
The combination of pomegranate juice and rosemary makes this such a flavorful little cocktail! Whip one of these up or make a large batch for …
Rosemary and Lemon Mixed Potatoes
I needed to use up a bunch of random potatoes that I had lying around. I love to make a big batch of these like …
One Pan Chicken and Creamy Gnocchi
I don’t know about you, but I don’t ever remember eating gnocchi when I was growing up. Maybe it was just my plain Jane family. …
Weekly Meal Plan #2
We’ve got a super busy this week here in our house. John is going out of town Wednesday through next Sunday, so I needed some …